LEUNG FOOD SUPPLIES LTD.
Company details
- Registered name
- LEUNG FOOD SUPPLIES LTD.
- Company number
- 05037302
- Registered office
- UNIT 32 LLYS EDMUND PRYS, ST. ASAPH BUSINESS PARK, ST. ASAPH, LL17 0JA, WALES · 575 other companies at this postcode
- Company type
- Private Limited Company
- Incorporated on
- 6 February 2004
- Status
- Active
- Age
- 22 years
- Nature of business (SIC)
- 46380 — Wholesale of other food, including fish, crustaceans and molluscs
- Accounts — next due
- 31 Jan 2027
- Accounts — last made up to
- 30 Apr 2025
- Confirmation statement — next due
- 12 Jan 2027
- Confirmation statement — last
- 29 Dec 2025
People with significant control
Beneficial owners holding over 25% of shares, voting rights or the right to appoint directors
Corporate structure
Who controls this company, and who they control in turn
Connections
Change history
Reconstructed from the dated records Companies House publishes
| Date | Change | Was | Now |
|---|---|---|---|
| 06/04/2016 | Person with significant control added | — | Mr Siaman Leung |
Financial highlights
Parsed from the filed statutory accounts (£ thousands, except employees)
| Metric | FY2025 | FY2024 |
|---|---|---|
| Total assets less current liabilities | -26 | -8 |
| Net assets | -40 | -13 |
| Employees (avg) | 1 | 1 |
Documents for LEUNG FOOD SUPPLIES LTD.
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Data protection register
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About LEUNG FOOD SUPPLIES LTD. (05037302)
LEUNG FOOD SUPPLIES LTD. is a private limited company incorporated on 6 February 2004 and registered in the United Kingdom under company number 05037302. Its registered office is at UNIT 32 LLYS EDMUND PRYS, ST. ASAPH BUSINESS PARK, ST. ASAPH, LL17 0JA, WALES. The recorded nature of business is wholesale of other food, including fish, crustaceans and molluscs (SIC 46380). The company is currently active , with statutory accounts last made up to 30 April 2025. , and the person with significant control is Mr Siaman Leung. This profile is provided by opendata.bot by Noetikos, aggregating official data from Companies House bulk data , last refreshed 2 September 2026.
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